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JUST user review 8 months 6 days ago #32

So I bought JUST egg 'scramble' product in Harris Teeter near Charlotte, NC, was $7.99.  Upon opening the bottle, you have to use a knife to open it was so tight so I used my teeth and the substance was in my mouth.  Tastes like paste.  Cooked in a pan on high heat with Avocado oil, no other ingredients.  Tasted good!  But not like Eggs.  One bottle was enough for the wife and myself and an apple for breakfast.  Not sure if I'd want to eat it every day but certainly could be part of my diet.  Ingredients say Mung Bean is the largest ingredient:

en.wikipedia.org/wiki/Mung_bean 
The mung bean (Vigna radiata), alternatively known as the green grammaash ( Persian : ماش‎), or moong [2]  (from  Sanskrit : मुद्ग,  romanizedmudga), is a  plant   species  in the  legume family . [3] [4]  The mung bean is mainly cultivated in  East Asia Southeast Asia  and the  Indian subcontinent . [5]  It is used as an ingredient in both savoury and sweet dishes.

The best part is the after feeling, often after eating a heavy / rich breakfast I may feel tired or heartburn.  Here there is no heaviness or feeling heavy or tired, no 'downtime' after eating - that is the best benefit in my opinion.  The wife liked it too but is skeptical about it.  We both appreciate the fact that it's non-GMO.  Going to try more products and will try it again!  jg

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